Mironov is one of only a few scientists worldwide involved in bioengineering cultured meat.

米罗诺夫是世界上为数不多的从事生物工程培养肉的科学家之一。

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"Growth of cultured meat is also underway in the Netherlands," Mironov told Reuters in an interview, "but in the United States, it is science in search of funding and demand."

米罗诺夫在接受路透社采访时表示：“在荷兰，人造肉的种植也在进行中，但在美国，这是一门正在寻求资金和需求的科学。”

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Mironov is one of just a handful of scientists around the world who are involved in bioengineering cultured meat.

米罗诺夫是世界上少数几个研究生物工程培养肉的科学家之一。

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Cultured meat could be grown in sterile conditions, avoiding Salmonella, E. coli, Campylobacter and other nasties.

ECONOMIST: Monitor

In any case, it's not necessarily the case that cultured meat would involve GM foods.

CNN: In-vitro meat: Would lab-burgers be better for us and the planet?

But why would anyone want to eat cultured meat, rather than something freshly slaughtered and just off the bone?

ECONOMIST: Monitor