准/规范中文名: 皮蛋 标准/规范英文名: Preserved eggs 标准状态: 现行 原文语种: 中文 译文语种: 英文 译文交稿时间: 款到后1日内发稿 原文页数: 6页 中文字数: 4440字 标准分类: 国
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Preserved Eggs in Ginger Sauce 姜汁皮蛋 ; 姜汁松花 ; 姜汁京彩
Tofu with Preserved Eggs 皮蛋豆腐 ; 京彩豆腐
Preserved Eggs with Chili 烧椒皮蛋 ; 烧椒京彩
Preserved Eggs & Bean Curd 皮蛋豆腐
Preserved Eggs with Chili Pepper 烧椒皮蛋
preserved eggs with chelloli 烧椒京彩
preserved eggs with ginger sauce 姜汁松花
He ordered cold preserved eggs for dinner.
晚餐时，他要了一个凉拌变蛋。
The method of double-factor design is adopted. And the preserved eggs are processed by using different ingredient.
试验选用双因子设计方法，采用不同的配方进行皮蛋加工。
To make preserved eggs with tea is the tranditional method with tranditional technology and high production coasts.
用茶叶制作松花蛋是传统工艺的做法，但其成本较高。
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