At Home, the cooked meat can be kept hot in a warm oven (approximately 200 f), in a chafing dish or slow cooker, or on a warming tray.

在家时，可以把熟肉至于烤箱(约华氏200度)，或发热的碟子，或慢火的锅，或暖的盘子中保温。

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" The capsicum Jing can make the go back on broker hot must satisfy, but the chafing dish is scarcely red to let while putting a hot butyraceous hypothesis hot pot of and"red"".

“ 辣椒精可以让食客辣得过瘾，而火锅红可以在几乎不放辣油的前提下，让辣锅“红”起来”。

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My chafing dish bottom material likes ar -, eat the time of chafing dish put the last bottom to add hot water all right, very the amenity is again not expensive, just five the dollars are 1.

我的火锅底料好啊，吃火锅的时候放上锅底加上热水就可以了，很方便又不贵，才五块钱一包。

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