2011-6-12 19 、高活性干酵母(High Active Dry Yeast,HADY),应用酿酒HADY的技术关键是 复水活化 。应掌握好 活化用水、复水温度、活化时间 。
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Using high active dry yeast, the murr pineapple wine with unique style was brewed through fermenting of pineapple juice with some murr pulp.
采用高活性葡萄酒干酵母，将榴莲果肉以适当比例与菠萝果汁一起发酵，酿制出融榴莲和菠萝香味一体、风味独特的榴莲菠萝果酒。
Up to the present, active dry yeast has been widely in liquor-making industry, high gravity fermentation, and fuel alcohol industry.
目前，酿酒活性干酵母广泛应用于酿酒工业和酒精的浓醪发酵以及燃料酒精工业。
Using apple as the raw material, apple juice was made by fermentation with high-performance active dry yeast.
以苹果为原料，利用高效活性酿酒干酵母发酵制得苹果汁。
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