...Blend ingredients with crushed ice 加碎冰搅拌原料 30 mls BOLS Amaretto liqueur 波士杏仁力娇酒 30 mls BOLS Apricot Brandy liqueur 波士杏子白兰地 ..
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Combine ingredients given in a blender with crushed ice. Blend until smooth. Serve in an old-fashioned glass. garnish with sprinkled nutmeg and cinnamon on top.
加碎冰将原料置入搅拌机，搅拌直到平滑，置入短饮杯，饰以肉蔻和肉桂粉。
Combine ingredients given in a blender with crushed ice and blend until smooth.
加碎冰混合所有原料搅拌至平滑。
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