The processing technique and parameter of the bread with the protein from the kernel of silver piece maple tree were studied.
2
以云南引种的46株元宝枫的果实为研究材料,对其果实的9个性状变异和各性状间的相关性进行了分析研究。
Taking 46 Acer truncatum introduced to Yunnan as the study materials, the variance of 9 fruit characters and the correlation between different characters were analyzed.
3
研究还表明,在自然条件下元宝枫幼树上述水分参数随季节和生长节律以及环境条件的变化发生有规律的变化。
Under natural condition, the ware parameters changed in respond to the changes of seasons, growth and development stages and environmental conditions.