[食品] 自助餐
自助餐(Buffet):按所点饮料数量或人头,每人一美元可以了。
[贸易] 小卖部
... tweak vt. 扭;用力拉;开足马力 buffet n. 自助餐;小卖部;打击;猛烈冲击 starchy adj. 含淀粉的;浆糊状的;刻板的 ...
冷餐
冷餐 buffet 五,还有土豆和米饭、开胃品,男士都要为女士拉开椅子,有时还有烤面包, luncheon 晚餐supper 正餐dinner 午茶afternoon tea 快餐...
忘记照相
...地承受的只有自己知道好人而不是朋友的感觉更差;像免洗餐具用完就丢每年这个季节在起床了露营区有提供中式Buffet早餐(忘记照相)很丰盛欧!真是超滑算的,早餐都有这个价值了。
沃伦·巴菲特 ; 巴菲特 ; 股神巴菲特 ; 华伦巴菲特
爱似百汇 ; 爱似百汇剧情介绍 ; 爱饰百汇 ; 爱百汇
西式冷餐 ; 西式自助餐 ; 中西自助 ; 或自助餐
A buffet (IPA: [ˈbʊfeɪ] in UK, IPA: [bʉˈfeɪ] in US, from French: sideboard) is a system of serving meals in which food is placed in a public area where the diners generally serve themselves. Buffets are offered at various places including hotels, restaurants and many social events. Buffet restaurants typically offer all-you-can-eat food for a set price. Buffets usually have some hot dishes, so the term cold buffet (see Smörgåsbord) has been developed to describe formats lacking hot food. Hot or cold buffets usually involve dishware and utensils, but a finger buffet is an array of foods that are designed to be small and easily consumed by hand alone, such as cupcakes, slices of pizza, foods on cocktail sticks, etc.The essential feature of the various buffet formats is that the diners can directly view the food and immediately select which dishes they wish to consume, and usually also can decide how much food they take. Buffets are effective for serving large numbers of people at once, and are often seen in institutional settings, such as business conventions or large parties.