• Battered, fried, and flavored with garlicky adobo sauce, it tastes like boneless chicken wings.

    NEWYORKER: Pig and Khao

  • Buffalo, NY-style chicken wings (boneless and traditional) dominate at this sports-bar themed chain, accounting for 39% of food sales.

    FORBES: Connect

  • While the border remains closed to live cattle, it was reopened in August 2003 for trade in boxed, boneless beef.

    ECONOMIST: Canada

  • Long before innovations like bunless sandwiches and boneless ribs, Disney began harnessing the power of limited availability by making its movies available for limited periods.

    FORBES: From McRibs To Maseratis: The Power Of Limited Access

  • The result is the full traditional Argentinean steakhouse experience, with all the unique cuts (short rib across the bone, boneless rib eye, skirt steak), traditional sauces, accompaniments, and appetizers (tripe, sweetbreads and chorizo), but done better.

    FORBES: Fervor, Buenos Aires, Argentina

  • Also coming in 2003: roasted boneless chicken.

    FORBES: Magazine Article

  • For starters we have our own cuts, and we like to separate the different types of meat by its texture and shape, so for example what you guys call T-bone we actually divide into two different cuts: the boneless Lomo and the small steak Costeleta.

    FORBES: What Makes Argentine Steak So Renowned?

$firstVoiceSent
- 来自原声例句
小调查
请问您想要如何调整此模块?

感谢您的反馈,我们会尽快进行适当修改!
进来说说原因吧 确定
小调查
请问您想要如何调整此模块?

感谢您的反馈,我们会尽快进行适当修改!
进来说说原因吧 确定