glucoamylase of moldy bran
glucoamylase of moldy bran
发霉糠的葡萄糖淀粉酶
以上为机器翻译结果，长、整句建议使用 人工翻译 。
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Application of flavourzyme, acidic proteinase and glucoamylase of moldy bran in hydrolyzing yellow wine lees into very tasty soybean sauce is studied in this article.
本文研究了应用复合风味蛋白酶及麸曲酸性蛋白酶、麸曲糖化酶水解黄酒糟生产特鲜酱油的技术。
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