Features: Coffee is characterized by Harald; quality Arab flavor, Ganxiang, slightly sour with wine fragrance, alcohol degree of fit, strong pure texture, with wonderful dark chocolate finish.

特点：哈拉尔咖啡的特性是；优质的阿拉伯风味，甘香，略带有葡萄酒的酸香，醇度适宜，强烈纯质感，带有奇妙的黑巧克力余味。

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Tea, coffee, dark chocolate, spinach, nuts and wheat bran can also increase the risk of certain types of kidney stones.

茶，咖啡，黑巧克力，菠菜，果仁和小麦糠都会提高患某些类型肾结石的风险。

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The palate combines powerful blackberry and dark mint chocolate with elements of coffee and roasted almond.

口感结合了黑莓，黑薄荷，巧克力和咖啡，烘烤杏仁的味道。

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It smells like cocoa powder, and bitter chocolate, and tastes of rich roasted malt, chocolate and coffee, with a hint of dark cherries.

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