• The objective of this report is to summarize what is known today regarding sour taste perception in pigs.

    篇报告目的为了总结目前已知关于口感看法

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  • In addition, the scientists involved with the beer research also had to consider changes in taste perception when in space.

    另外参与此项啤酒研究科学家必须考虑到人在太空中的味觉变化

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  • It is a social experiment about perception, taste and priorities of people.

    一项关于感知品味优先性的社会实验

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  • The participants used a scale of 1 to 9 to rate each of the products on 10 attributes, such as overall taste and perception of fat content.

    参与者使用范围19级别评价食品10种特性整体味道脂肪含量看法

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  • The reason women won't drink beer is not just because of taste but mainly because of perception.

    女人喝酒原因不仅因为味道而且主要因为观念

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  • These scattered in the mountains, such as pumpkin in the same village, the taste of them, they need your perception of life, slowly.

    这些散落山野南瓜一样村子它们味道它们生机需要慢慢感知

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  • The article classifies image concerning the ways of perception of human being: auditory image, visual image, taste image, scent image, tactile image, move sense image.

    诉诸感觉方式,可分为听觉意象视觉意象、味觉意象、嗅觉意象、触觉意象、动觉意象;

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  • If taste, standard and idea make up the aesthetic judgement system of subject, then perception, understanding and imagination comprise the aesthetic ability system.

    如果说趣味标准理想一道构成主体审美判断系统那么感知理解想象则构成主体审美能力系统。

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  • Perception is the way that we feel from what we see, listen, smell and taste in peacetime.

    知觉我们我们看见事情感觉方式平时内而且

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  • Detecting 'flavor' actually refers to a complex sensation of taste, touch, smell, sight and sound, all of which combine to produce the perception of a substance.

    对于‘滋味感觉事实上关系味觉触觉嗅觉视觉听觉等一系列复杂感觉,所有的感觉综合,就形成对于物质感知

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  • ABSTRACT: Color can have an effect on our perception of flavors. It can also hinder our ability to perceive taste correctly.

    摘要颜色影响我们对食物以及葡萄酒风味感知同时影响着我们各种风味的正确判断

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  • The sense of taste and its aesthetic perception are very complicated.

    味觉及其美感问题一个十分复杂问题。

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  • So, as long as we are seeking sensate value, whether of touch, of taste, of smell, of perception, or of thought, the outer becomes far more significant than the inner;

    因此只要我们追求感官价值不论是触摸品尝、看外在内在变得重要

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  • Usually people obtain the sense perception of food by sense of taste.

    人们菜肴滋味的感受主要是通过味觉而获得

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  • Further, many Americans have the perception that whole grains just don't taste good, or that it's difficult to work them into their daily diets.

    此外许多美国看法谷物就是好吃或者说是困难工作纳入日常的饮食之中。

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  • Further, many Americans have the perception that whole grains just don't taste good, or that it's difficult to work them into their daily diets.

    此外许多美国看法谷物就是好吃或者说是困难工作纳入日常的饮食之中。

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