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organic acid

  • [有化] 有机酸

网络释义专业释义英英释义

  [有化] 有机酸

有机酸(Organic acid):可溶于水,含量减少,对品质无甚影响。

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  皂化

... 饱和脂肪酸 saponification 不饱和脂肪酸 rancidity 皂化 organic acid ...

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  小分子有机酸

标题 关键词:细菌代谢产物;小分子有机酸;高效毛细管电泳 [gap=1420]Key words:metabolic product;organic acid;high鄄performance capillary electrophoresis

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  许多有机酸

焊接(Soldering) 有关锡膏配方的调查显示,大多数RMA、免洗和水溶性材料都将在渐升式温度曲线上达到规定要求1。事实上,许多有机酸(OA, organic acid)水溶性配方地使用的保温时间也要尽可能小 — 由于有大量的异丙醇含量作为溶剂,它们容易很快挥发。

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短语

organic acid content [有化] 有机酸含量

organic acid salt 有机酸盐

soil organic acid 土壤有机酸

solid organic acid 固态有机酸

organic acid anhydride 有机酸酐

organic acid fermentation [食品] 有机酸发酵 ; 有机酸 ; 翻译 ; 有机酸发酵英语

free organic acid 游离有机酸

weak organic acid 弱有机酸

organic acid soil 有机酸性土

 更多收起网络短语
  • 有机酸 - 引用次数:189

    The contents of soluble protein and organic acid between 2 ancient litchi varieties had not significant difference with that in Dahongpao.

    2种古荔枝的可溶性蛋白和有机酸含量与大红袍差异不显著。

    参考来源 - 乐山古荔枝果实的品质分析
    柠檬酸代谢
  • 有机酸 - 引用次数:73

    The mixtures of gemini surfactants and organic acid salts have better viscosification and maintain high viscosities even at high temperature.

    有机酸盐按一定比例复合而成的双子表面活性剂体系具有更好的增粘性能,并且在较高温度下粘度能较好的保持。

    参考来源 - 油气开采用表面活性剂的合成及性能研究
  • 有机酸

·2,447,543篇论文数据,部分数据来源于NoteExpress

Organic acid

  • abstract: An organic acid is an organic compound with acidic properties. The most common organic acids are the carboxylic acids, whose acidity is associated with their carboxyl group –COOH.

以上来源于: WordNet

双语例句权威例句

  • Also, it is discussed about the role of organic acid on fractionation.

    同时探讨了弱有机酸存在对轻重稀土分馏的影响。

    danci.911cha.com

  • CONCLUSION the organic acid of the drug is responsible for its antituberculosis effect.

    结论有机酸部位应为药材结核有效部位之一。

    www.chemyq.com

  • Gastric acid is low, do not eat plum, lemon, hawthorn and other organic acid containing more fruits.

    胃酸低的人,不要李子山楂柠檬有机酸较多的水果。

    www.lupaba.com

更多双语例句
  • Nu-Tek Salt has come up with a way to replace salt, or sodium chloride, in food with a proprietary crystal fashioned from potassium chloride and an organic acid. (see photo.) It tastes like salt, behaves like salt in recipes, and has the same texture and feel.

    FORBES: Salt: A Favorite Ingredient Gets A Molecular Makeover

  • After experimenting with more than a dozen different formulations, drying them with custom-made machinery and heating them in ovens to test shelf life, Nektar hit upon a successful recipe that mixes insulin with glycine (an amino acid), citrate (the salt of an organic acid found in humans) and mannitol (a sugar used in intravenous products).

    FORBES: Magazine Article

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