Functional ingredients 功能性成分 ; 机能性素材
Health Products and Functional Ingredients 保健品
functional food ingredients 功能性食品成分
Wheat germ is a high-quality plant protein resources for it is rich in protein, in fat with linoleic acid-based, but also in VE, glutathione, lectin and other functional ingredients.
小麦胚芽中富含蛋白质，是一种优质的植物蛋白资源，所富含的脂肪以亚油酸为主，还富含VE、谷胱甘肽、凝集素等功能性成分。
The results showed scffs was composed of nutritional ingredients and functional ingredients with0.94% isoflavone 1.06% saponin and17.1% oligosaccharide .
结果表明：大豆复合功能因子不但含有营养成分，而且还含有0。94%异黄酮、1。06%皂苷和17。1%低聚糖等功能成分。
The functional ingredients and the current of exploitation of wheat bran are introduced.
对麸皮的功能成分及其加工利用现状进行了综述。
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