cheese hard clay 硬乳酪状粘土
hard cheese 硬质乳酪 ; 倒霉事
Semi-hard cheese 硬质未熟奶酪 ; 半硬质乳酪 ; 半硬质芝士 ; 半硬质奶酪
semi hard cheese 半硬质奶酪 ; 半硬质安德鲁森面包
Semi-hard Washed Cheese 半硬质水洗奶酪
Medium-hard cheese 中硬奶酪
extra-hard grating cheese 特硬磨碎干酪
Hard-grating Cheese 硬质奶酪
hard grating cheese 硬质搓碎干酪
Cheddar cheese is a hard, pale yellow to orange, sharp-tasting cheese originally (and still) made in the English village of Cheddar, in Somerset.
车达奶酪很硬,从淡黄色到橙色都有,奶酪味很重,在英国桑莫塞郡车达村产出。
我们很难把乳酪分门别类。
Top a whole wheat English muffin with melted low-fat cheese (part - skim mozzarella is a good choice), a sliced tomato, and a sliced, hard-boiled egg.
在一个全麦英式松饼上涂一些融化的低脂奶酪(半脱脂的意大利干酪就很好),一只切片的西红柿,以及一只煮熟切片的鸡蛋。
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