Mix the cheese and salt and then press again to remove any extra moisture.
将奶酪和盐混合之后再压一下以除去任何多余的水分。
A modern Cuban sandwich is always toasted in a sandwich press until the cheese melts.
现代古巴三明治一定要在三明治压板上烤到奶酪融化为止。
Press the cheese using the cloth to get as much of the moisture out.
用布把奶酪里的水分尽量压榨出来。
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