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apple vinegar

  • 苹果醋

网络释义专业释义

  苹果醋

2苹果醋Apple vinegar)是用酸性苹果或海棠沙果等果类经过发酵而成,其色泽淡黄,口味醇香而酸。

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  果醋

《饮料工业》杂志|苹果醋高产醋酸菌的筛选 关键词: 果醋;醋酸菌;筛选 [gap=646]Key words: apple vinegar; acetic acid bacterium; selection and identification

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短语

Apple Vinegar With Honey 苹果醋冰蜜茶

Apple Cider Vinegar 苹果醋 ; 苹果酒醋 ; 常见于调理成分表里

Apple Vinegar chewable tablet 苹果醋片

Aloe Apple vinegar 芦荟苹果醋

Beauty Apple Vinegar 美容苹果醋

apple vinegar beverage 苹果醋饮料

Apple vinegar 1 cup 苹果醋 ; 1杯

Apple Cider Vinegar powder 苹果醋粉 ; 苹果醋酸

orange&apple vinegar 美肤香醋茶

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  • 苹果醋 - 引用次数:23

    Three new good Acetobacteria strains of AM2 AM4 and CPi are separated and determined in the experiment, of which AM2 and AM belong to A. mesoxydans with pole flagellum, and CPi belongs to A. rancenns with periphery flagellum; AM2 is the most suitable one to apple vinegar brewing.3. "Rails" is suited to form good acid taste and color quality, "Mstsu" and "Gooden.

    3.苹果品种影响苹果醋的感官品质。

    参考来源 - 优质苹果醋酿造技术及主要风味物质研究

·2,447,543篇论文数据,部分数据来源于NoteExpress

双语例句

  • The functions of apple vinegar drinks are described and their status quoin domestic and foreign markets reviewed.

    介绍了苹果饮料功能及其国际国内市场情况

    www.bimag.com.cn

  • Citric acid, DL-malic acid, succinic acid and acetic acid were the main organic acids existed in the apple vinegar.

    主要存在有机酸为柠檬酸、DL -苹果琥珀乙酸

    dict.cnki.net

  • Using Fushi apple as raw material, inquiring into the production of apple vinegar using surface fermentation method.

    富士苹果原料探讨表面发酵法苹果生产

    dict.cnki.net

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