retort pouch 杀菌袋 ; 蒸煮袋 ; 高温蒸煮袋
retort pouch food 杀菌袋装食品
Spiced peanuts in retort pouch 五香花生米软罐头
Boned chicken in retort pouch 去骨烧鸡软罐头
retort pouch rice 软包装米饭
retort pouch fruits 水果软罐头
The result showed that the quality of retort pouch is excellent.
结果表明，该工艺生产的高温蒸煮袋质量较优。
The residual and migration of solvents in the retort pouch after high-temperature sterilization were reduced by changing solvents.
通过改换溶剂减少了高温杀菌后蒸煮袋材料的溶剂残留及迁移。
Under these conditions, bean curd crouton retort pouch could satisfy with quality standard of retort pouch products, the product could be preserved for more than half a year.
在该杀菌工艺条件，油豆腐中微生物指标达到软罐头产品质量标准，油豆腐软罐头能保存半年以上时间。
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