What do Chinese people often use to boil tea leaves?
中国人通常用什么来煮茶叶？
Zongzi, a kind of traditional Chinese food eaten on the Dragon Boat Festival, is stuffed with glutinous rice, beans, meat and many different fillings and is wrapped in bamboo leaves or reed leaves.
粽子是在端午节吃的一种中国传统食物，里边用糯米，豆子，肉和许多不同的料填充，外边用竹叶或芦苇叶包裹。
We feed our group a range of plants including watercress, Chinese leaf and dandelion leaves.
我们为我们的小组提供一系列植物，包括豆瓣菜，中国叶和蒲公英叶。
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