With time and patience the mulberry leaf becomes a silk gown.
只要有时间和耐心，桑树叶子会变成绸大褂。
A mulberry leaf touched with the genius of man becomes silk.
一片桑树叶依靠天才人物成为丝绸。
A mulberry leaf touched with the genius of man becomes silk.
桑叶在天才的手中变成了丝绸。
She carefully put the baby silkworm on the well-laid mulberry leaf.
她小心翼翼地把蚕宝宝放在铺好的桑叶上。
Objective: To observe the effect of mulberry leaf tea on hyperlipemia.
目的：观察桑叶茶对高脂血症大鼠的影响。
To study the function of mulberry leaf in assistant decreasing blood glucose.
目的研究桑叶对小鼠的辅助降血糖功能。
Stability and solvent extraction method was used to extract rutin from Mulberry leaf.
研究芦丁的加工稳定性以及溶剂法提取桑叶中芦丁的工艺条件。
Methods Mulberry leaf, Ginseng, Bee glue in Tangfuping Capsule were identified by TLC.
方法采用薄层色谱法对制剂中桑叶、人参、蜂胶进行定性鉴别。
Results Mulberry leaf, Ginseng, Bee glue in Tangfuping Capsule could be identified by TLC.
结果在薄层色谱中均能检出桑叶、人参、蜂胶。
Extraction of Polysaccharide from mulberry leaf by MAE, UAE and traditional extraction method.
微波辅助提取桑叶多糖及实验优化。
With mulberry leaf and sticky rice as raw material, we developed Mulberry Rice Wine by fermented.
以桑叶、糯米为原料，经糖化、发酵生产出具有保健功能的桑叶米酒。
Mulberry leaf is one kind of important medicinal plant resources for decreasing glucose in blood.
桑叶是一种重要的降血糖药用植物资源。
The invention relates to a mulberry leaf effective ingredient extract and its manufacturing method.
本发明涉及一种桑叶有效成分提取物及制备方法。
Conclusion: the mulberry leaf tea is effective to decrease the blood lipid and the forming of peroxides.
结论：桑叶茶可以降低血脂，抑制有害的过氧化物的生成。
Mulberry leaf tea drinking before eating can restrain high blood sugar and after dinner drinking is not this effect.
桑叶茶在饭前饮用能抑制饭后血糖升高，在饭后饮用则没有这种功效。
In this article, we also discussed the abstraction of juice of mulberry leaf, addition of mulberry juice and stability of Rice Wine.
并对桑叶汁的提取、桑叶汁的添加方式及米酒的稳定性进行了探讨。
In this paper, we also discussed the extraction of mulberry leaf juice, addition of mulberry juice, fermentation and quality of beer.
并对桑叶汁的提取、桑叶汁的添加、发酵及啤酒的质量进行了探讨。
In this paper, the distilling of mulberry leaf juice and the addition measures of mulberry leaf juice and the stability of the win...
并对桑叶汁的提取、桑叶汁的添加方式及黑米酒的稳定性进行了探讨。
The effect of different extracting conditions on extracting effect and the ingredients of polysaccharides of mulberry leaf were studied.
以桑叶粉为材料，研究了不同提取条件对桑叶多糖提取效果的影响，并对桑叶多糖的组分进行了分析。
Thus the total flavones of the Mulberry leaf content is the highest. Conclusion This method is feasible and the flavones content is high.
结论该方法提取桑叶中黄酮类化合物，方法可行，黄酮类化合物含量高。
The results of common silkworm rearing with pellet artificial diet in 1~2 instars and mulberry leaf in 3~5 instars were studied in this paper.
通过1～2龄人工饲料育，3～5龄桑叶育，探讨了适合普通蚕品种的颗粒人工饲料的养蚕效果。
Discovered the water extract fluid of mulberry leaf and the hydrochloric acid extract fluid of mulberry leaf light absorption curve is similar.
发现桑叶的水萃取液和盐酸萃取液的光吸收曲线相似。
The present invention is one kind of disinfectant for disinfecting silkworm room, silkworm rearing implement, silkworm bed, silkworm and mulberry leaf.
本发明为一种蚕室蚕具、蚕体蚕座与桑叶消毒剂。
The invention discloses mulberry leaf extract, which has the extraction method that ethanol is used for extracting after a mulberry leaf is dried and smashed.
本发明公开了一种桑叶提取物，其提取方法为：桑叶干燥粉碎后，用乙醇提取。
The basic chemical components in mulberry leaf and their actions are described. In addition, the technology for the preparation of mulberry leaf ice cream is studied.
介绍了桑叶的主要化学成分及作用，在此基础上，研究了桑叶汁冰淇淋的生产工艺。
Abstract: This study was aimed to investigate the effects of mulberry leaf powder on growth performance, meat quality and serum biochemical indexes in finishing pigs.
摘要本试验旨在研究饲粮中添加桑叶粉对育肥猪生长性能、肉品质和血清生化指标的影响。
A serviceable method of determining mulberry leaf fluoride with a Fluorine ion counter was studied, two sample prepared methods to determine influence of result was probed.
研究了采用氟离子浓度计测定桑叶氟化物含量的方法，探讨了不同样本制备方法对测定结果的影响。
With regard to stepping white ship, a legend of the early years of drought, South Lake area of local mulberry leaf did not last long, Spring Silkworms feeding without thought.
关于踏白船，传说早年一次干旱，南湖一带地方桑叶不长，春蚕无以为饲。
The invention relates to a mulberry leaf functional food, aiming at providing a functional food taking the mulberry leaf as the basic element and reaching a better matching effect.
本发明涉及一种桑果叶功能食品，其目的是提供一种以桑果叶成分为基础的，具有较好配伍效果的功能食品。
Methods Soundfrequency electrotherapy and mulberry leaf injection combined with affected limb colligation therapy were used for treatment of 56 and 37 lymphatic filariasis cases, respectively.
方法采用音频电疗和桑叶注射液结合绑扎患肢分别治疗56和37例；
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