Keep the pot uncovered or your mussels may overcook and take a turn toward the rubbery.
WSJ: Paul Kahan's Steamed Mussels With Celery Leaves | Slow Food Fast
Firm fruits such as apples, pineapple and pears are particularly easy since they are harder to overcook.
NPR: Grilling Your Dessert
Be careful not to overcook the meat, though: The breasts should be firm and give just a bit when prodded.
WSJ: Michael Schwartz's Maple-Glazed Quail With Pear and Almond Salad | Slow Food Fast
The scallops will continue to cook after they're out of the pan so it's better to undercook than overcook them.
NPR: Recipes: 'Fresh Every Day'
Since shrimp can easily overcook, add them to the pot of poaching brine only after it has been taken off the heat.
WSJ: Sean Brock's Butter-Braised Asparagus With Shrimp and Lemon Hollandaise | Slow Food Fast
You can turn on TV and watch people overcook shrimp or brag about their house cats or mangle the Great American Songbook.
WSJ: NFL Combine: Football Is Back! (Wait: Already?)��Jason Gay
"You basically can't overcook this dish, " Mr. Brock said.
WSJ: Sean Brock's Oats Risotto With Peas and Pecorino | Slow Food Fast
"It's easier to overcook a fillet, " Mr. Monis said.
WSJ: Johnny Monis's Grilled Whole Fish With Quinoa, Cucumber and Pistachio Salad | Slow Food Fast
Wild birds can be stuffed and cooked like any other turkey, but you have to take more care not to overcook them or dry them out since they have no extra fat.
NPR: Wild Things Thanksgiving
He says that people tend to overcook fish.
FORBES: Barbados, The Rum Island
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