To find a registered dietitian, go to the American Dietetic Association website.
Rick Miller, a clinical dietician and spokesperson for the British Dietetic Association, said fad diets could cause major issues.
Heather Payne, of the Infant and Dietetic Food Association, said only a small percentage of UK mothers used soya milk.
Adolescents eat 65 percent of their meals at home, according to a 2006 Journal of the American Dietetic Association study.
Consumption of candy is 2% of the American dietetic caloric intake and has not risen in the last 30 years.
The British Dietetic Association says that fortification would be a "simple way" to increase folic acid intake across the population.
Rick Miller, a spokesman for the British Dietetic Association, warned that taking too much iron could result in major organ failure.
Andrea Giancoli, a registered dietitian and spokeswoman for the American Dietetic Association, says everyone could stand to eat more fruits and vegetables.
Ms Wynne, from the British Dietetic Association, said it is important to stop children dictating to parents what they should be eating.
British Dietetic Association spokeswoman Melissa Little said there were ways to make the toast sandwich much better for not that much more money.
"The state of being starved is a hugely stressful condition, and people respond in different ways, " said Rick Miller, spokesman for the British Dietetic Association.
Ursula Arens from the British Dietetic Association told BBC Radio 4's Today programme that putting fresh meat through a mincer did not make it processed meat.
Blatner, a spokeswoman for the American Dietetic Association, said she's not surprised to hear Haub's health markers improved even when he loaded up on processed snack cakes.
For years, dietetic candy tasted as though it had been designed as a torture device by the Swiss Chocolate Police: dry, dull and about as exciting as chewing on bark.
The majority of Americans eat lunch (67%) and snack (61%) at their desks, according to a survey by the American Dietetic Association (ADA), and over one-third eat breakfast there.
Getting omega-3s from natural food sources, however, should always be the first option, says Connor, who presented his research at the 1999 annual meeting of the American Dietetic Association (ADA).
Eileen Steinbock, from the British Dietetic Association's Food Counts group, which has looked at improving nutrition in hospitals, says what matters most is communication between caterers, dieticians and staff on the wards.
John Briffa, a doctor specialising in nutrition and author of Escape the Diet Trap, is one of those who sets himself against the likes of the British Dietetic Association and British Nutrition Foundation.
Only last week, actress Gwyneth Paltrow provoked the wrath of the dietetic establishment while she was promoting her new low-carb, gluten-free cookbook, by saying she avoids feeding her children bread, rice and pasta.
Sarah Krieger, a national spokeswoman for the American Dietetic Association, recommends borrowing ideas and inspiration from the countless cooking resources online, which offer recipes by the dozen as well as tips on technique.
The Indirect calorimetry is well established and widely used to measure metabolism, and recommended for the treatment of obesity and management of weight by World Health Organization, American Dietetic Association and American College of Sports Medicine.
FORBES: Calories�Cthe ubiquitous term in health and fitness.
As a nation, consumption of candy has increased by 50 percent between 1980 and 1995, and in the past 25 years, soft drink consumption has doubled, according to a study published this year in the Journal of the American Dietetic Association.
Dale Rees, a spokesman for the British Dietetic Association, said the initiative was a positive step because the recipes would help those who wanted to cook but did not know the ingredients involved, the steps needed to prepare them or how to cook adhering to a budget.
U.S. Dietary Guidelines, issued by the U.S. Department of Agriculture, generally recommend that no more than 10 percent of calories come from sugar, says Keith Ayoob, assistant professor of pediatrics at the Albert Einstein College of Medicine in New York and a spokesman for the American Dietetic Association.
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